Hario has designed this impressive new V60-02 black ceramic dripper in collaboration with Tetsu Kasuya, the 2016 World Brewers Cup champion. Tetsu has customized the conventional shape of the ribs of the V60 dripper so that the shape of the spiral ribs slows down. suction of water and gives you better extraction, without changing your grinding parameters! Designed to brew coffee using Tetsu's 4: 6 method, based on its theory that the first 40% of the water used to brew coffee on tap balances sweetness and acidity, while the remaining 60% balance the strength or intensity of flavors.

This method, paired with the right filters, is ideal for brewing cups of coffee straight to the cup - you can brew up to 16oz in a single brew - and ensures you only brew the coffee you need. It's simple to use, easy to clean, and as long as you have great coffee, it can make you forget your coffee machine for good.

It is part of the Hario World Barista Collaboration collection.